Table, Donkey and Stick

Located on the edge of Logan Square, Table, Donkey and Stick is a neighborhood restaurant offering seasonal fare and a unique selection of beer, wine and spirits honoring the eating and drinking traditions of the Alps. The restaurant has been recognized as one of the best new restaurants in the city by Chicago Magazine, Fodor’s and the Zagat guide and has been awarded a Bib Gourmand by the Michelin Guide for five consecutive years.