In historic Old Town. Specializing in tender, meaty baby back ribs for over 86 years. Also steaks, chicken, shrimp, 1/2 lb. Angus beef hamburgers, and 15 craft brews on draft. Bib Plate Award 2018.
Available Mon-Fri 11:00 a.m. to 4:00 p.m. for private luncheons from 35-75 people. Dining Hours: Mon.-Thurs. 5pm-11pm; Fri. 5pm-12am; Sat. 12pm-12am; Sun. 12pm-10:30pm. Valet, AE, V, MC, DC, CB, c.
Meal(s) ServedFacility Meeting Space DetailsFacility Amenities
Dinner
Lunch
Valet Parking Available
Bar/Lounge
Hours of OperationMon- Thurs 5:00 p.m. - 11:00 p.m.;Fri 5:00 p.m. - 12:00 a.m.; Saturday Noon - 12:00 a.m.; Sunday Noon - 10:30 p.m.
Max Venue Capacity85
Max Restaurant Capacity85
Avg Meal Price/Person (appetizer, entrée, dessert)$$ = $15 - $24
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