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TenGoku Aburiya
Chicago Restaurant Week

Jan 24 - Feb 9

  • $30 Lunch
  • $60 Dinner
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Location

651 W. Washington Blvd., Chicago IL 60661

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Contact

  • Diversity icon
  • Minority Owned
  • Asian Pacific Owned

TenGoku Aburiya is the latest concept by Chef Sangtae Park and partner Kate Park. The duo owns and operates the sister restaurant Omakase Yume. Chef Sangtae is a Michelin One-Starred chef and created the TenGoku Aburiya vision. TenGoku Aburiya is the spot for authentic Japanese izakaya dishes with a wide variety of Japanese beers and sake to enjoy after a long day. With a great team and support system behind Chef Sangtae & Kate Park, they are thrilled to bring this Japanese gastropub experience to the city of Chicago.

Services Offered

Wheelchair Accessible

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Dinner

Lunch

Reservations Accepted

Food On-siteRestaurant

Hours of OperationLunch: Tuesday - Friday (11:30am - 2:00pm)nDinner: Tuesday - Thursday (5pm - 10pm), Friday (5pm - 11pm), nSaturday (4pm - 11pm), Sunday (5pm - 10pm)

Asian Pacific Owned

Minority Owned Business


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