Slab BBQ

Slab BBQ is a family owned and operated business in Chicago’s South Shore community. They specialize in St. Louis ribs, juicy and meaty rib tips cooked over an aquarium pit, staying true to the cultural authenticity of Chicago style bbq. In addition to the rich hickory flavor of the meat, Slab BBQ also specializes in homestyle sides; fresh mixed greens, oven baked mac & cheese, and candied yams reminiscent of traditional family meals.