A concept from The Alinea Group, Roister was designed to have the kitchen, and its blazing hearth, at the heart of the restaurant. Roister’s rustic cooking approach combined with fine dining techniques and global flavors brings understated platings and vibrant flavors to the forefront.
Roister offers a seasonal Chef’s tasting menu showcasing the best of our approach as well as a la carte reservations. Roister is open for dinner Tuesday – Saturday.
Visa
MasterCard
Discover
American Express
Dinner
Lunch
Brunch
Valet Parking Available
Reservations Accepted
Bar/Lounge
ADA Compliant
Hours of OperationOpen Tues-Sat at 5PM
Largest Room, Reception Capacity (Standing)85
Largest Room, Banquet Capacity (Seated)74
Max Restaurant Capacity78
Private Dining Available
Avg Meal Price/Person (appetizer, entrée, dessert)$$$$ = $35 and up