Jan 24 - Feb 9
- $60 Dinner
Our menu features a blend of traditional American classics and reimagined favorites, with a particular focus by Chef Matthias Merges on sourcing fresh, local ingredients.
The seasonal bar menu offers something for everyone, from classic cocktails, to local beer and some of our favorite wines. In addition to our bar menu, we have a back bar featuring one of the country’s most interesting collections of vintage and rare spirits, with a focus on rare bourbon.
Miles from O'Hare Airport13.0
Miles from Midway Airport12.0
Miles from Navy Pier4.0
Miles from McCormick Place7.0
Miles from Downtown3.0
Visa
MasterCard
Discover
American Express
Dinner
Reservations Accepted
Restaurant(s) On-site
Bar/Lounge
Self-Parking AvailableOff-site
Food On-siteRestaurant
Number of Restaurants On-site
Hours of OperationMonday- 5PM to 10PMnTuesday-5PM to 10PMnWednesday - 5PM to 10PMnThursday - 5PM to 10PMnFriday-5PM to 11pmnSaturday - 5pm to 11pmnSunday - 5PM to 10PM
Family-friendly
Buy-out Max Capacity175
Number of Meeting Rooms2
Largest Room, Reception Capacity (Standing)100
Largest Room, Banquet Capacity (Seated)50
Largest Room, Max Capacity100
On-Site Catering
In-house/Exclusive Caterer(s)
Complete Buy-out Available
Max Capacity, Reception Style (Standing)175
Max Capacity, Classroom Style35
Max Capacity, Banquet Style (Seated)50
Max Venue Capacity175
Private Meeting Space Available
Avg Meal Price/Person (appetizer, entrée, dessert)$$$ = $25 - $34
More Images
Featured in
