Jan 24 - Feb 9
- Women Owned
- Minority Owned
- Asian Pacific Owned
- Asian Indian Owned
Le Sud Mediterranean Kitchen, nestled in the heart of Roscoe Village, invites families and neighbors to savor a delightful culinary experience. Our menu invites guests on a gastronomic journey, exploring the flavors of the South of France and the Basque region of Spain along the Mediterranean Sea. At Le Sud, we craft exquisite dishes using humble ingredients, paying homage to the Mediterranean’s bounty of ocean-fresh seafood, locally grown olives, premium olive oil, and garlic. Our focus is on showcasing the vibrant essence of peak vegetables, fruits, and herbs. Embracing the rhythm of the seasons, our menu evolves regularly to capture the freshness and variety of each time of year.
Group Policy
Average Visit/Tour Length3 Hours
Group Capacity120
Minimum Group Number12
Maximum Group Number120
Miles from O'Hare Airport10.0
Miles from Midway Airport10.0
Miles from Navy Pier6.0
Miles from McCormick Place6.0
Miles from Downtown5.0
Visa
MasterCard
Discover
American Express
Dinner
Brunch
Reservations Accepted
Restaurant(s) On-site
Bar/Lounge
Public Space Wi-Fi COMP or FeeComplimentary
Self-Parking AvailableOn-site
Food On-siteRestaurant
Hours of OperationTuesday: 4 PM - 9 PMnWednesday: 4 PM - 9 PMnThursday: 4 PM - 9 PMnFriday: 4 PM - 10 PMnSaturday: 10 AM - 2:30 PM Brunch, 4 PM - 10 PM DinnernSunday: 10 AM - 2:30 PM Brunch, 4 PM - 8:30 PM Dinner
Family-friendly
Max Restaurant Capacity250
Private Dining Available
Group Menu
Avg Meal Price/Person (appetizer, entrée, dessert)$$$ = $25 - $34
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Asian Pacific Owned
Asian Indian Owned
Minority Owned Business
Woman Owned Business
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