Located in the heart of River North at the prominent corner of Clark & Kinzie St. and in the same building as their Italian concept Siena Tavern, DineAmic Group brings you Barrio — Barrio is a creative take on traditional Mexican fare with pan-Latin and American influences. The 6,000-square-foot restaurant seats 200 people and offers a variety of dining options including bar seating and private dining. The kitchen is helmed by “Top Chef” alum, Chef Katsuji Tanabe, who has created a plethora of options for just about every patron. The menu incorporates a shared-plate format offering locally sourced, sustainable ingredients with an emphasis on organic, as well as paleo and gluten-free options.
Private Ballroom Space Available
Buy-out Max Capacity250
Number of Meeting Rooms3
Largest Room, Reception Capacity (Standing)150
Largest Room, Banquet Capacity (Seated)100
On-Site Catering
On-site Audio/Visual Equipment
In-house/Exclusive Caterer(s)
Complete Buy-out Available
Max Capacity, Reception Style (Standing)250
Max Capacity, Banquet Style (Seated)100
Max Venue Capacity250
Private Meeting Space Available
Private Dining Available
Avg Meal Price/Person (appetizer, entrée, dessert)$$$$ = $35 and up
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